High-Protein Matcha Cheesecake

Name: High-Protein Matcha Cheesecake
Prep time: 10 min
Cook time: 60 min
Total time: 10 min
Yield: 8
Ingredients: 2 cup Plain Greek yogurt; 4 piece Eggs; 0.25 cup Maple syrup; 0.5 cup Tapioca flour; 2.5 tbsp Matcha powder; 0.33 cup White chocolate chips

10 mins prepServes 8

This creamy, light, and high-protein matcha cheesecake recipe is made with just 5 ingredients.

8 servings

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Instructions

Mix all ingredients. Pour the mixture into a lined pan. Bake at 350°F for 60 minutes. Let it cool for 1-2 hours. Drizzle with melted white chocolate if desired, and enjoy!

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High-Protein Matcha Cheesecake

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