High-Protein Low-Carb Flatbreads

Name: High-Protein Low-Carb Flatbreads
Prep time: 10 min
Cook time: 24 min
Total time: 10 min
Yield: 7
Ingredients: 1 cup 2% cottage cheese; 1 cup almond flour; 2 piece eggs; 0.5 tbsp baking powder; Everything But the Bagel seasoning

10 mins prepServes 7

These high-protein flatbreads have ~10 g protein and only ~3 g net carbs per serving and are a great alternative to pita or flatbread. They are easy, delicious, satisfying, and family-friendly.

7 servings

What you need

1 cup low fat cottage cheese

½ tbsp baking powder

1 cup almond flour

2 egg

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Instructions

Blend the cottage cheese until smooth. Mix with almond flour, eggs, and baking powder. Divide into 7 flatbreads, flatten on a lined baking sheet. Bake at 375°F for 22–25 minutes until golden and set.

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High-Protein Low-Carb Flatbreads

What you need

Instructions

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